As I made the hard boiled eggs to add to the tuna salad we had for dinner this evening, I remembered this is where I learned to perfectly cook them to my desired consistency every time. This method never fails for me.
by Patrick Rhone, Master Generalist
As I made the hard boiled eggs to add to the tuna salad we had for dinner this evening, I remembered this is where I learned to perfectly cook them to my desired consistency every time. This method never fails for me.